Mouth-Watering Oven-Fried Fish
Mouth-Watering Oven-Fried Fish For variety, try this heart-healthy fish recipe with any kind of fish. All ingredients we use are gluten-free. Ingredients: 2 lbs fish fillets (we've used cod and flounder—however always use wild not farm-raised) 1 Tbsp lemon juice, fresh ¼ cup organic plant-based milk (almond, cashew, coconut) 2 drops hot pepper sauce or 1/2 tsp of cayenne pepper 1 tsp garlic, fresh, minced ¼ tsp white pepper, ground ¼ tsp sea salt ¼ tsp onion powder ½ cup finely ground organic corn meal 1 tbsp coconut oil (for baking dish) 1 lemon, fresh and cut in wedges Preparation: Preheat oven to 475° F. Wipe fillets with…