Healthy carrot muffins were the last thing I expected to love — but these taste just like dessert. Carrot cake used to be one of my favorite things. The old-fashioned kind — loaded with white flour and refined sugar. I grew up on it and loved every bite. But here's the thing: what we love to eat and what our bodies need aren't always the same thing. And somewhere in my 50s, that gap started to matter a whole lot more. So when I came across this recipe in The Great American Detox Diet by Alex Jamieson, I held my breath and made them anyway. And I am…