Cuban-Style Black Beans and Rice Try this easy-to-follow recipe and enjoy one of Cuba's most famous plates. Full of protein and flavor, Cuban-style black beans serve as a meal in themselves, or as a delicious side dish. By dry roasting the brown rice, you will enhance its flavor and increase its natural sweetness. Serve as a main course or side dish.  Serves 4-6 Ingredients: 2 cups brown rice 4 cups water 1 tablespoon Extra Virgin Coconut oil 1 large onion, chopped 1 red bell pepper, chopped 5 cloves garlic, minced 1/2 teaspoon chili powder 1 can (14.5 ounce) diced tomatoes with their liquid 3 cups (cooked) black beans,…