German Chocolate Cherry Cake Shake
German Chocolate Cherry Cake 1 scoop (1/3 c) Chocolate plant-based protein powder (my favorite is Juice Plus+ Dutch Chocolate Complete Drink Mix) 1/2 cup frozen cherries 1/2 cup almond milk 2 teaspoons almond butter 1/4 cup water 2 teaspoons unsweetened raw cacao powder, optional Optional: For additional sweetness use organic Stevia or other natural sweetener. Add organic dark chocolate (over 70% cocoa) shavings to top with fresh sweet cherries. Blend ingredients for 30-40 seconds in a high speed blender or Vitamix.